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Toolkit for Creating Cultures of Health through Healthy and Sustainable Eating

Home / Community Impacts / Toolkit for Creating Cultures of Health through Healthy and Sustainable Eating

Community Impact: Toolkit

How this toolkit can be used:

To develop educational and practical projects, to recognize access to healthy food, as a fundamental aspect of physical and mental wellbeing, and more broadly as a human rights issue. 

For more information, visit: UT Health Ambassadors Facebook

Toolkit-for-Creating-Cultures-of-Health-through-Healthy-and-Sustainable-Eating.pdf

Project

Universidad del Turabo Health Ambassadors

Cohort

2018-2021

Focus Areas
  • Food Systems & Nutrition
  • Rural Health
Team Members
  • Ursula Aragunde-Kohl, PsyD
  • Fernando Janer, ND, MSW
  • Lydael Vega-Otero, MSW
Location

Gurabo, Puerto Rico

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Photos © 2016 Flynn Larsen, Courtesy of the Robert Wood Johnson Foundation